Hello peeps! I'm looking for ways to make my turkey gravy better. Personally, I've tried a dash of Worcestershire sauce for depth and a sprinkle of fresh thyme to make it flavorful. Any other flavor-boosting secrets? Can't wait to hear your flavorful suggestions!
Hey there! Try adding a splash of white wine for a touch of elegance, and a bit of roasted garlic for that extra depth of flavor. Also, a hint of soy sauce can add a nice umami kick!
I'm looking for ways to make my turkey gravy better. Personally, I've tried a dash of Worcestershire sauce for depth and a sprinkle of fresh thyme to make it flavorful. Any other flavor-boosting secrets? Can't wait to hear your flavorful suggestions! 
