What do you eat with pozole?

[littlehomie]

Hey all, been thinking about what pairs well with pozole . This hearty soup often comes with a side of tostadas, lime wedges, chopped onions, radish slices, and shredded cabbage . Some even add a dash of oregano or chili powder for extra kick. Love hearing how others enjoy their bowl. Do you stick with tradition or mix in personal favorites?

 

[TinkerBell]

Helloo! I find that serving pozole with tortilla chips or tostadas is a fantastic choice. The crispy texture of the chips or tostadas adds a satisfying crunch to each bite of the soup. Also, they're perfect for dipping into the flavorful broth and scooping up hearty chunks of meat and hominy. It's a simple yet delicious way to enjoy pozole!

 

[avodahking]

Toppings for pozole are a personal preference! Though common choices like sliced radishes and shredded lettuce are popular, I think adding a spoonful of salsa verde brings a tangy twist.

 

[YoungMhal]

I enjoy my pozole with side dishes like Mexican rice and creamy beans. Then, I complement the meal with drinks like Agua Fresca or margaritas and desserts like flan or churros. They're a perfect combo for me.

 

[Dawn]

Pozole is typically served with toppings like diced onions, radishes, shredded lettuce, avocado, lime wedges, and crushed chili for added flavor and texture!