What does buttercream frosting taste like?

[yunggunna]

I’m curious about what buttercream frosting tastes like?
I've always thought it strikes a perfect balance between sweet and buttery, melting delightfully on the tongue. Some find it too rich, while others can't get enough of its creamy texture. What's ya take? Do this frosting's flavor profile make your desserts irresistible, or is it overwhelming for your tongue? Keen to hear different perspectives on this classic icing choice. (●’◡’●)

 

[wolfgang]

Buttercream frosting is like a sweet symphony for the taste buds! It's decadently smooth and creamy, with just the right amount of sweetness and that irresistible buttery flavor that melts in your mouth. Personally, I love how it adds a luscious richness to cakes and cupcakes, but I totally get how some might find it a tad too indulgent. It's all about finding that sweet spot (pun intended!) where it enhances your dessert without overpowering it. What about you? Do you lean more towards the love or the "less is more" camp when it comes to buttercream?

 

[SkrillexAoki]

Well, since I tasted it earlier, eating it seems like you devouring a creamy dream with a butter richness which is instantly melting in your mouth