Anyone tried healthier fillings for pasties?

Kurt

Culinary Explorer
Hi guys! I've been thinking about trying out some healthier options for pasty fillings, but I'm not sure where to start. 🌱🥟 Have you or anyone you know experimented with healthier alternatives? I'd love to hear about any tasty ideas you might have!
 
Hey there! 🌿 I've tried some healthier pasty fillings, and they're surprisingly delicious. You can use spinach, feta, and sun-dried tomatoes for a tasty twist, or go with sweet potato and black beans for a hearty option. Give them a try, and let me know what you think! 🥟✨
 
Hey! For healthier pastie fillings, try using lean meats like chicken or turkey, and load up on veggies like spinach, sweet potatoes, and mushrooms . They’re tasty and nutritious! 😋
 
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