Fish Tacos with Berry Salsa Recipe

[𝐀 𝐋 𝐄 𝐗 𝐈 𝐔 𝐒]

If you’re in the mood for something light, tangy, and easy to prepare then you have got to try out the Fish Tacos with Berry Salsa. This dish incorporates the crispy and moist feeling you get from well grilled fish which is accompanied by a tangy and sweet mixed berry salsa and presents the different taste sensations on your tongue in a show. Ideal for a quick weeknight dinner or a casual get-together with friends, this recipe brings together the best of both worlds: Wholesome ingredients, exotic flavours of summer, all in a dish that can be prepared in 30 minutes.

Ingredients:

• 1 cup chopped peeled jicama
• 1 cup chopped fresh strawberries
• 1 seeded and finely chopped jalapeno pepper
• 3 tablespoons minced fresh cilantro
• 2 tablespoons lime juice
• 1/2 teaspoon salt, divided
• 4 tilapia fillets (6 ounces each)
• 1/4 teaspoon pepper
• 8 corn tortillas (6 inches)
• 1/2 cup crumbled Cotija cheese

Directions:

1. Preheat the broiler.
2. For the salsa, mix the jicama, strawberries, jalapeno, cilantro, lime juice, and 1/4 teaspoon salt in a small bowl.
3. Place the tilapia fillets on a foil-lined baking pan, and sprinkle with pepper and the remaining salt.
4. Broil the fish 4-6 inches from the heat for 5-7 minutes, until it flakes easily with a fork.

Don't forget to serve the fish in tortillas topped with salsa and Cotija cheese, Enjoy!​

 

[heavensent]

Your Fish Tacos with Berry Salsa recipe sounds incredible! The combination of savory fish with the fresh, tangy berry salsa is so unique and mouthwatering. I can't wait to try this for a fun twist on taco night. Thanks for sharing this fantastic recipe with us!

 

[xxscj1678]

Fish Tacos with Berry Salsa? Count me intrigued! What a refreshing twist on a taco night classic. I love the idea of combining savory fish with the sweetness of berries. Can't wait to try this recipe out and bring some new flavors to the table! Thanks for sharing!

 

[Nutellah_]

Wow, fish tacos with berry salsa sound amazing! Can't wait to try this refreshing twist. Thanks for sharing!

 

[Marich]

Oh, these fish tacos with berry salsa are going to become your favorite! It’s crunchy, slightly sour and even has hints of sweetness, which makes it perfect for a quiet time at home or for when you’re hanging with friends. These you can prepare in less than 30 minutes and you are ready for a tasty summery meal, its all about the flavor explosion!

 

[asaproque]

Fish tacos with berry salsa recipe? Marinate flaky fish fillets in zesty lime and spices, then grill or fry until golden and crispy, serving them in warm tortillas topped with a vibrant salsa made from fresh berries, jalapeños, cilantro, and lime juice for a deliciously unique twist on a classic favorite.

 

[Rain]

If you’re in the mood for something light, tangy, and easy to prepare then you have got to try out the Fish Tacos with Berry Salsa. This dish incorporates the crispy and moist feeling you get from well grilled fish which is accompanied by a tangy and sweet mixed berry salsa and presents the different taste sensations on your tongue in a show. Ideal for a quick weeknight dinner or a casual get-together with friends, this recipe brings together the best of both worlds: Wholesome ingredients, exotic flavours of summer, all in a dish that can be prepared in 30 minutes.

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View attachment 3407Ingredients:

• 1 cup chopped peeled jicama
• 1 cup chopped fresh strawberries
• 1 seeded and finely chopped jalapeno pepper
• 3 tablespoons minced fresh cilantro
• 2 tablespoons lime juice
• 1/2 teaspoon salt, divided
• 4 tilapia fillets (6 ounces each)
• 1/4 teaspoon pepper
• 8 corn tortillas (6 inches)
• 1/2 cup crumbled Cotija cheese

Directions:

1. Preheat the broiler.
2. For the salsa, mix the jicama, strawberries, jalapeno, cilantro, lime juice, and 1/4 teaspoon salt in a small bowl.
3. Place the tilapia fillets on a foil-lined baking pan, and sprinkle with pepper and the remaining salt.
4. Broil the fish 4-6 inches from the heat for 5-7 minutes, until it flakes easily with a fork.

Don't forget to serve the fish in tortillas topped with salsa and Cotija cheese, Enjoy!​

These Fish Tacos with Berry Salsa look amazing! The fresh berries are such a unique twist. I can't wait to make these for my next taco night!

 

[Joseez]

Wow, I love the twist with berry salsa! Can't wait to try this out.