Homemade Mango Ice Cream

[KainGo127]

Hey guys! Ready to indulge in a sweet escape from the summer heat? Introducing our latest obsession: Homemade Mango Ice Cream! I stumbled upon this recipe from a friend and made a batch myself - let me tell you, it's the perfect treat for these scorching days! Let's dive into the deliciousness together!

Homemade Mango Ice Cream
INGREDIENTS:

• 500 grams ripe mango flesh (about 2 cups)
• 500 ml all-purpose cream or whipping cream, chilled overnight
• 1 block cream cheese (200g)
• 300 ml condensed milk
• Yellow food color (optional)

INSTRUCTIONS:

1. Prepare Mango Flesh:
   • Cut the mango flesh into small cubes.
   • Puree 1 cup of the mango cubes using a blender. Set aside and refrigerate the rest for later use.
2. Whip Cream:
   • In a bowl, whip the cream until smooth, fluffy, and almost double in size. Place in the fridge until ready to use.
3. Mix Cream Cheese and Condensed Milk:
   • In a large bowl, combine cream cheese and condensed milk.
   • Beat with an electric mixer at high speed until smooth, light, and airy.
4. Combine Ingredients:
   • Add the mango puree to the cream cheese mixture and beat until well combined.
   • Gently fold a large dollop or two of the whipped cream into the mango-cream cheese mixture using a spatula.
   • Gradually add the rest of the whipped cream, folding until well combined. Be careful not to overmix.
5. Add Mango Slices and Color:
   • Fold in the remaining mango slices.
   • Add a few drops of yellow food color, if desired.
6. Freeze:
   • Transfer the mixture to a freezer-safe container.
   • Cover with aluminum foil and plastic film, lightly pressing on the surface.
   • Freeze for at least 6 hours or until firm.

NOTES:

• If using all-purpose cream, note that it may not double in size like whipping cream and is denser.

Can't wait for you to experience the creamy delight of Homemade Ube Ice Cream! It's been a game-changer for me this summer, and I hope it brings you as much joy as it has for me. Let's savor every spoonful and create sweet memories together!

 

[Chiyah_]

Loved this! It's really nice for this hot weather and it's so creamy and good! Thanks for sharing

 

[Horton]

Hey guys! Ready to indulge in a sweet escape from the summer heat? Introducing our latest obsession: Homemade Mango Ice Cream! I stumbled upon this recipe from a friend and made a batch myself - let me tell you, it's the perfect treat for these scorching days! Let's dive into the deliciousness together!

View attachment 1629

Homemade Mango Ice Cream
INGREDIENTS:

• 500 grams ripe mango flesh (about 2 cups)
• 500 ml all-purpose cream or whipping cream, chilled overnight
• 1 block cream cheese (200g)
• 300 ml condensed milk
• Yellow food color (optional)

INSTRUCTIONS:

1. Prepare Mango Flesh:
   • Cut the mango flesh into small cubes.
   • Puree 1 cup of the mango cubes using a blender. Set aside and refrigerate the rest for later use.
2. Whip Cream:
   • In a bowl, whip the cream until smooth, fluffy, and almost double in size. Place in the fridge until ready to use.
3. Mix Cream Cheese and Condensed Milk:
   • In a large bowl, combine cream cheese and condensed milk.
   • Beat with an electric mixer at high speed until smooth, light, and airy.
4. Combine Ingredients:
   • Add the mango puree to the cream cheese mixture and beat until well combined.
   • Gently fold a large dollop or two of the whipped cream into the mango-cream cheese mixture using a spatula.
   • Gradually add the rest of the whipped cream, folding until well combined. Be careful not to overmix.
5. Add Mango Slices and Color:
   • Fold in the remaining mango slices.
   • Add a few drops of yellow food color, if desired.
6. Freeze:
   • Transfer the mixture to a freezer-safe container.
   • Cover with aluminum foil and plastic film, lightly pressing on the surface.
   • Freeze for at least 6 hours or until firm.

NOTES:

• If using all-purpose cream, note that it may not double in size like whipping cream and is denser.

Can't wait for you to experience the creamy delight of Homemade Ube Ice Cream! It's been a game-changer for me this summer, and I hope it brings you as much joy as it has for me. Let's savor every spoonful and create sweet memories together!

Perfect treat for hot summer

 

[KainGo127]

Perfect treat for hot summer

You're absolutely right! haha

 

[KainGo127]

Loved this! It's really nice for this hot weather and it's so creamy and good! Thanks for sharing

you're welcome! have a cool day