bbcarmela
Culinary Explorer
Who doesn't love a refreshing glass of iced tea on a hot summer day? Whether you're lounging by the pool or enjoying a backyard barbecue, iced tea is the perfect beverage to keep you cool and hydrated. Let's dive into this easy and delicious iced tea recipe that you can whip up in no time!
Recipe Details
Ingredients:- 4 cups of water
- 4 black tea bags
- 1/2 cup of sugar (adjust to taste)
- 1 lemon, sliced
- Fresh mint leaves (optional)
- Ice cubes
- Boil Water: Bring 4 cups of water to a boil in a saucepan.
- Steep Tea: Remove from heat and add the tea bags. Let them steep for 5-7 minutes.
- Sweeten: Remove the tea bags and stir in the sugar until it's completely dissolved.
- Cool: Allow the tea to cool to room temperature, then transfer it to a pitcher.
- Refrigerate: Place the pitcher in the refrigerator and let it chill for at least 2 hours.
- Serve: Fill glasses with ice cubes, pour in the chilled tea, and garnish with lemon slices and fresh mint leaves. Enjoy!