Lemon Garlic Herb Grilled Salmon


Culinary Explorer
Hey there fam! ๐Ÿ‘‹ Excited to share one of my all-time favorite recipes: Lemon Garlic Herb Grilled Salmon. This dish has been a hit with my family and friends for years, and I can't wait for you to try it!

Lemon Garlic Herb Grilled Salmon (1).jpg


  • 4 (6 - 7 oz) skinless salmon fillets *
  • 1/4 cup fresh lemon juice
  • 1/4 cup olive oil, plus more for brushing grill
  • 2 TBSP finely minced fresh parsley, plus more for garnish
  • 4 tsp finely minced fresh rosemary
  • 2 tsp finely minced fresh thyme
  • 2 tsp minced garlic (2 cloves)
  • 2 tsp fresh lemon zest
  • 1 tsp dijon mustard
  • 1 tsp honey
  • Salt and freshly ground black pepper


  • Place salmon in an 11 by 7-inch dish.
  • In a small mixing bowl whisk together lemon juice, olive oil, parsley, rosemary, thyme, garlic, lemon zest, dijon mustard, honey, 1 tsp salt and 1/2 tsp pepper until well combined.
  • Pour mixture over salmon (lift fillets to help marinade run under) then cover and let marinate in refrigerator 30 minutes, turning once halfway through.
  • Preheat grill to medium-high heat during last 10 minutes of salmon marinating.
  • Brush grill grates with oil, spoon some of the herbs onto salmon (or just use your hands to spread them over), remove salmon from marinade and place on grill.
  • Grill about 3 - 5 minutes per side to cook through.
  • Serve warm garnished with more parsley if desired.
Oooh, that looks incredible! ๐Ÿคฉ No wonder it's a hit with your family and friends! Thanks for sharing this recipe, I can't wait to try it out and experience those delicious flavors myself.

Maybe I'll add some grilled veggies on the side for a complete meal ๐Ÿ˜‹