Salmon

Hey! No way on raw salmon for salmon loaf 🙅‍♂️ Stick with cooked for safety reasons ..Raw salmon can harbor bacteria that can cause foodborne illness ..

Maybe you can use pre-bake some salmon or use canned flaked for ease? Both of these options were delicious though 😊😁
 
Hi, using raw salmon for a salmon loaf might result in an uneven texture and flavor, as the salmon might not cook evenly throughout the loaf :). Opting for cooked salmon ensures a consistent texture and flavor profile ;)
 
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