Sardine Dip Recipe

[Kento Nanami]

Hey everyone! If you’re looking for a unique and tasty dip that packs a punch, this Sardine Dip is your go-to. It combines creamy goodness with the rich flavor of sardines, and it’s super simple to whip up. Whether you’re hosting a party or just craving something savory, this dip will be a crowd-pleaser. Perfect for crackers, veggies, or even as a spread! Let’s dive into the recipe!

Ingredients:

• 2 cans sardines in oil
• 1 (8 ounce) package cream cheese, softened
• 1/4 cup real mayonnaise
• 3 green onions, chopped (both green and white parts)
• 1 tablespoon spicy brown mustard
• 1 teaspoon fish sauce
• 1 tablespoon seafood seasoning (like Old Bay® Original)

Directions:

1. In a large mixing bowl, combine sardines, cream cheese, mayonnaise, chopped green onions, spicy brown mustard, fish sauce, and seafood seasoning.
2. Mix everything together thoroughly using a spatula or an electric mixer until smooth and well blended.

Enjoy your Sardine Dip with your favorite crackers or fresh veggies! ​

 

[Jamal_]

This dip is so bold, it’ll have your taste buds swimming in flavor like sardines in a tin!