Soy Sauce Pan-fried Noodles (15 Minutes!)

[EternalVoyager]

Hey everyone! Who here loves noodles? I'm a big fan myself, and this recipe is perfect for those instant cravings. It's easy to make with just a few ingredients and super tasty too. Give it a try!

Ingredients

• 450g of Noodles (cooked)
• 3 tbsp of Soy Sauce
• 2.5 tbsp of Dark Soy Sauce
• 2 tbsp of Sugar
• 2 tbsp of Sesame Oil
• 4 tbsp of Water or Vegetable Stock
• 6 cloves of Garlic (sliced)
• 3 stalks of Green Onion (cut into 2-inch pieces)
• 1-3 Red Chili (chopped)
• 1.5 cups of Bean Sprouts

1. In a bowl, mix soy sauce, dark soy sauce, sesame oil, water, and sugar till combined.
2. Cook noodle as per instruction, drain and set aside.
3. In a pan, drizzle in oil and turn the heat up to medium-high. Once the pan is hot, add garlic, the white part of green onion, and chopped red chili. Saute together for 2-3 minutes
4. Add in the noodles and pour in the sauce; mix so all the noodles are coated.
5. Turn the heat to high, add in bean sprouts, saute on high heat for 2-3 minutes.
6. Add in the rest of the green onion, saute on high heat for 1-2 minutes.

 

[DreamingPilgrim]

I'm definitely trying this!!! Thanks a bunch!!

 

[KarenDeel]

Wow, these soy sauce pan-fried noodles look insanely delish! And the best part? Ready in just 15 minutes?! That's a game-changer for busy weeknights! Can't wait to give this recipe a try!

 

[SilentSeeker]

Looks yummy!

 

[lilbobby]

Soy sauce pan-fried noodles? Because who needs takeout when you can whip up a delicious meal faster than it takes to decide on a delivery option? Get ready to sizzle and slurp your way to noodle nirvana in just 15 minutes flat!

 

[Rain]

Hey everyone! Who here loves noodles? I'm a big fan myself, and this recipe is perfect for those instant cravings. It's easy to make with just a few ingredients and super tasty too. Give it a try!

Ingredients View attachment 1923​

• 450g of Noodles (cooked)
• 3 tbsp of Soy Sauce
• 2.5 tbsp of Dark Soy Sauce
• 2 tbsp of Sugar
• 2 tbsp of Sesame Oil
• 4 tbsp of Water or Vegetable Stock
• 6 cloves of Garlic (sliced)
• 3 stalks of Green Onion (cut into 2-inch pieces)
• 1-3 Red Chili (chopped)
• 1.5 cups of Bean Sprouts

1. In a bowl, mix soy sauce, dark soy sauce, sesame oil, water, and sugar till combined.
2. Cook noodle as per instruction, drain and set aside.
3. In a pan, drizzle in oil and turn the heat up to medium-high. Once the pan is hot, add garlic, the white part of green onion, and chopped red chili. Saute together for 2-3 minutes
4. Add in the noodles and pour in the sauce; mix so all the noodles are coated.
5. Turn the heat to high, add in bean sprouts, saute on high heat for 2-3 minutes.
6. Add in the rest of the green onion, saute on high heat for 1-2 minutes.

Wow! This looks tasty and easy-to-cook recipe. I'll try this later

 

[instantnoodlefanatic]

Wow this sounds so yummy! And it seems very easy to make too