Okra Salad Recipe 🌱

[AOKN]

On a scorching summer day, I was like, "What the heck do I do with all this okra?" Then I thought of my grandma's bomb okra salad from back in the day. So I channeled her kitchen vibes and made a fresh batch to share with y'all. Get ready to taste some tradition, people!

Ingredients:

• 227g okras
• 200g chickpeas, cooked
• 1 tbsp miso
• 1 tbsp mayonnaise
• 2 tbsp mirin

Directions:

1. Wash the okras and trim off the tough stems. Blanch for about one minute and cool in a bowl of ice water.
2. In a bowl, mix in miso, mayonnaise, and mirin to make the sauce.
3. Plate the okra and chickpeas, drizzle with the sauce, and serve.

 

[ambers]

That sounds amazing! I never thought to combine okra and chickpeas like that. The miso and mirin must give it such a unique flavor. Definitely going to try this out next time I have a surplus of okra. Thanks for sharing your grandma's recipe!

 

[ReeseTaki]

Your okra salad recipe looks so fresh and delicious! Can't wait to whip this up for a healthy lunch option. Thanks for sharing!

 

[wookie]

Grandma's recipes are always the best. Can't wait to try that okra salad and bring some of those nostalgic vibes to my kitchen. Thanks for sharing!