Spicy Korean Beef Bowl 🍲

[legendleejieun]

Craving something savory and spicy? This Spicy Korean Beef Bowl is a delicious fusion dish that’s perfect for a quick weeknight dinner. Packed with flavors and super satisfying, let’s get cooking!

Ingredients:

• 500g ground beef
• 1 tbsp sesame oil
• 1 onion, finely chopped
• 4 garlic cloves, minced
• 1 tbsp ginger, minced
• 1/4 cup soy sauce
• 2 tbsp gochujang (Korean chili paste)
• 2 tbsp brown sugar
• 1 tbsp rice vinegar
• 1 tsp sesame seeds
• 2 green onions, sliced
• Cooked rice for serving
• Optional: sautéed vegetables (like carrots, zucchini, and spinach)

Procedure:

1. Heat the sesame oil in a large pan over medium-high heat.
2. Add the onion and cook until softened, about 3-4 minutes.
3. Add the garlic and ginger, and cook for another minute until fragrant.
4. Add the ground beef and cook until browned, breaking it up with a spoon, about 5-7 minutes.
5. In a small bowl, mix together the soy sauce, gochujang, brown sugar, and rice vinegar.
6. Pour the sauce into the pan and stir to coat the beef evenly. Cook for another 2-3 minutes until everything is well combined and heated through.
7. Sprinkle with sesame seeds and green onions.
8. Serve the beef over a bowl of cooked rice, and add sautéed vegetables if desired.

Enjoy the bold flavors and have fun making this dish!

 

[lomiloml]

This Spicy Korean Beef Bowl looks absolutely mouthwatering! I love how flavorful and vibrant it looks. Can't wait to try it and add some spice to my weeknight dinners!

 

[Kenz]

tis will surely satisfy your tummy! this korean bowl is filled of the taste that you're looking for!

 

[Horton]

Craving something savory and spicy? This Spicy Korean Beef Bowl is a delicious fusion dish that’s perfect for a quick weeknight dinner. Packed with flavors and super satisfying, let’s get cooking!

Ingredients:

• 500g ground beef
• 1 tbsp sesame oil
• 1 onion, finely chopped
• 4 garlic cloves, minced
• 1 tbsp ginger, minced
• 1/4 cup soy sauce
• 2 tbsp gochujang (Korean chili paste)
• 2 tbsp brown sugar
• 1 tbsp rice vinegar
• 1 tsp sesame seeds
• 2 green onions, sliced
• Cooked rice for serving
• Optional: sautéed vegetables (like carrots, zucchini, and spinach)

Procedure:

1. Heat the sesame oil in a large pan over medium-high heat.
2. Add the onion and cook until softened, about 3-4 minutes.
3. Add the garlic and ginger, and cook for another minute until fragrant.
4. Add the ground beef and cook until browned, breaking it up with a spoon, about 5-7 minutes.
5. In a small bowl, mix together the soy sauce, gochujang, brown sugar, and rice vinegar.
6. Pour the sauce into the pan and stir to coat the beef evenly. Cook for another 2-3 minutes until everything is well combined and heated through.
7. Sprinkle with sesame seeds and green onions.
8. Serve the beef over a bowl of cooked rice, and add sautéed vegetables if desired.

Enjoy the bold flavors and have fun making this dish!

View attachment 5312

Spicy Korean Beef Bowl sounds like the perfect comfort food with a kick! Can’t wait to try this recipe. Thanks for sharing!

 

[bhella]

Craving something savory and spicy? This Spicy Korean Beef Bowl is a delicious fusion dish that’s perfect for a quick weeknight dinner. Packed with flavors and super satisfying, let’s get cooking!

Ingredients:

• 500g ground beef
• 1 tbsp sesame oil
• 1 onion, finely chopped
• 4 garlic cloves, minced
• 1 tbsp ginger, minced
• 1/4 cup soy sauce
• 2 tbsp gochujang (Korean chili paste)
• 2 tbsp brown sugar
• 1 tbsp rice vinegar
• 1 tsp sesame seeds
• 2 green onions, sliced
• Cooked rice for serving
• Optional: sautéed vegetables (like carrots, zucchini, and spinach)

Procedure:

1. Heat the sesame oil in a large pan over medium-high heat.
2. Add the onion and cook until softened, about 3-4 minutes.
3. Add the garlic and ginger, and cook for another minute until fragrant.
4. Add the ground beef and cook until browned, breaking it up with a spoon, about 5-7 minutes.
5. In a small bowl, mix together the soy sauce, gochujang, brown sugar, and rice vinegar.
6. Pour the sauce into the pan and stir to coat the beef evenly. Cook for another 2-3 minutes until everything is well combined and heated through.
7. Sprinkle with sesame seeds and green onions.
8. Serve the beef over a bowl of cooked rice, and add sautéed vegetables if desired.

Enjoy the bold flavors and have fun making this dish!

View attachment 5312

I think adding a sprinkle of sesame seeds and sliced green onions on top really enhances the flavor. Do you use any garnishes?

 

[mndynthn12]

This Spicy Korean Beef Bowl looks incredible! The flavors must be out of this world! Can’t wait to try it—perfect for a delicious and spicy meal. Thanks for sharing this amazing recipe!